Cumin: A Monopoly Of India.
Cumin comes from a flowering plant species known as apiaceae which is native to mediterranean regions, western india, and some southern regions. The cumin seed has a massive demand all around the world – especially in countries where spicy dishes are preferred. It’s an essential ingredient in many cuisines around the world and is important in the south asian spice mixture called ‘garam masala’. This particular blend of spices includes different types of historical importance in both north african, middle eastern, and south asian regions, giving food a strong flavor along with adding depth to its aroma.
Cumin Production And Export
In fact, india produces more than 150,000 tons every year. Although there are some other places that also produce cumin, india is still the country with the highest volume of cumin produced per year. India exports cumin seeds worldwide to several countries on a regular basis (for example bangladesh, japan, brazil, usa, uk, uae, china, etc .)
In india, cumin is harvested during the months of february and march. . India accounts for almost 70 percent of the world’s production. One of the main regions in which cumin is grown are gujarat and rajasthan, providing 90 percent of all indian cumin on the global market. And we, barter international have the great advantage of having a factory setup and hometown in gujarat where the world’s most cumin is harvested.
Medicinal Value Of Cumiun
One of the main advantages of cumin is that it has its own medicinal value. It can be used in many different situations like during a cold or when you have indigestion. Cumin takes care of both reasons.
1. Cumin seeds contain powerful phytonutrients and antioxidants that are both literally and figuratively good for digestion.
2. Cumin seed essential oils are both healthy and yummy. Many of them provide aromatherapeutic benefits, such as the stimulating effects that 4-isopropyl benzaldehyde produces and the pain relief that 2-methoxy-3-sec-butylpyrazine provides.
3. Cumin has active elements in it that improve the motility of the gastro-intestinal tract and enhance its ability to digest foods by increasing enzyme secretion.
4. This spice is rich in natural minerals like zinc, manganese, and iron. These help with boosting physical health.
5. It also has important B-complex vitamins such as thiamin and niacin.
6. Cumin is rich in iron and very good for pregnant women, as well as mothers who are breastfeeding.